Work in one of the most beautiful locations on the coast of Maine, while advancing ecosystem science and learning for all ages in partnership with Acadia National Park!

Open Positions

Director of Food Services/Kitchen Manager – Exciting year round position with full benefits! Looking for a candidate that is ambitious to lead and create a food system that relies on local food to the extent practical and to provide high-quality food for our students, employees, and guests.  See job description for more detailed information. Email cover letter and resume to search@schoodicinstitute.org for consideration.

Cooks/Chefs – Seasonal position working with a team of professionals providing flexible hours. The food philosophy is to serve “institutional gourmet” menu items to our guests. Please see job description for more details.

Housekeeping / Custodian – Seasonal position responsible for cleaning all lodging units on the Schoodic Institute campus. See job description for more detailed information. Email cover letter and resume or application to search@schoodicinstitute.org for consideration.

Food Prep / Servers – Seasonal position responsible with assisting in food services on the Schoodic Institute campus. See job description for more detailed information. Email cover letter and resume or application to search@schoodicinstitute.org for consideration.

 

Downloadable Application here

Questions?

Email us at Search@schoodicinstitute.org

Schoodic Institute is an Equal Opportunity Employer.